Spice Blends (4 flavours)
They say variety is the spice of life... I say let's spice things up! These special blends will add a punch of flavour to any dish. These herb and spice blends are made right here in NZ, from local and imported ingredients.
Cowboy Steak: The perfect blend to beef up your next BBQ. Try it on steak and nachos, and enjoy this mouth watering blend of flavour. Ingredients: Coconut sugar, Organic NZ kosher sea salt, Spanish smoked paprika, Cracked black pepper, Garlic, Cumin seeds, Milk chilli powder.
Lamb & Vegetable: These rustic French herbs, aromatic fennel, and juniper berries, are a delicious addition to any lamb, venison, or vegetable dish. Ingredients: Organic NZ kosher ssea salt, Rosemary, Thyme, Cracker black pepper, Fennel seeds, Juniper berries, Pink peppercorn, Basil, Marjoram, Bay leave, Culinary lavender, Sage
Herbes Chicken: A quick and easy way to add loads of favour to your next chicken dish, with Spanish smoked paprika and a bouquet of Herbes de Provence! Ingredients: Coconut Sugar, Organic NZ kosher sea salt, Spanish smoked paprika, Herbes de Provence (Rosemary, Thyme, Basil, Marjoram, Fennel, Bay leaves, Culinary Lavender, Sage), Cracked black pepper
Veggie Salt Sprinkle: Perhaps the most versatile blend out there, great on roasted vegetables, on hot chips, in soups, or even in scrambled eggs! Ingredients: Organic NZ kosher sea salt, Garlic, Cracked black pepper, Onion, Dil tips, Oregano, Sage, Lemon powder, Spanich smoked paprika, Turmeric, Parsley, oriader seeds, Cumon seeds, Green cardamon, Mustard seeds, Mild chilli powder
Vegan / Gluten free / Egg free / Dairy free / Soy free / Nut free